Healthy Food Swaps this Fall
If you want to eat a little healthier in the fall, it doesn’t require completely changing your diet. In many cases, you can just make a few substitutions with the foods you already enjoy, and will have lower-fat foods that are tasty and nutritious. Here are some healthy food swaps that use fall superfoods.Use Pumpkin in Cake Mixes
One of the easiest healthy food swaps you can do with your fall superfoods is to use pumpkin puree with cake mixes. This turns your cake or cupcakes into just 2 ingredients, including the cake mix of your choice and pumpkin puree. The pumpkin replaces all other ingredients you would have mixed in with the cake mix, like oil and eggs.
This is often done with a spiced cake mix that goes well with pumpkin, but don’t be afraid to experiment with yellow, vanilla and chocolate cake mixes as well.

Sweet Potatoes Instead of White Potatoes
Many people enjoy potatoes, especially in the fall when you want more savory dishes, but they tend to be high in carbs and fat, and not very nutritious. Instead of having traditional white potatoes in your dishes, try sweet potatoes. These are a superfood, so they are filled with nutrients, and are amazing to enjoy during the fall season. You can have stuffed sweet potatoes, mashed sweet potatoes, or even sweet potato soup.
I love roasted sweet potatoes and add them to a pan of broccoli, cauliflower or brussel sprouts.
 
Use Cauliflower for Low-Carb Options
If you are on a low-carb diet, then you should become familiar with cauliflower. The bland taste and slightly rough texture of cauliflower makes it perfect as a substitute for many of the carb-rich foods you can no longer have. You can use it to make mashed cauliflower instead of potatoes, make lots of types of rice with it, or even make cauliflower steaks. Be creative and find different ways to substitute the higher-carb ingredients with cauliflower.
I love riced cauliflower in soups for more texture and awesome nutrition.
 
Quinoa Instead of Rice
The last substitution you can make for a healthier superfood-rich meal is to replace your rice with quinoa. Most types of rice, including white rice and brown rice, are okay in moderation.  Quinoa is considered a superfood, so it is the perfect alternative when you want to have a rice dish. You can make a harvest quinoa side dish with squash, pumpkin, and spices, which is simple to make and very good for you with all the superfoods included.

Learn more about what foods to eat in the Fall season to support your lungs and large intestine.  AND why it’s important to do this.

Join the Feel Ageless, Be Ageless 14 Day Clean Eating Program and find out what lifelong health is really about.  You can join the group program or start on your own today.

http://https://www.healthcoachmt.com/14-day-clean-eating-program/  

If you have questions, please contact me asap.  Let’s get started!

 
I am here to help you learn what your body needs and what works for you to feel your best at every age.

 
fall superfoods

Blessings, 
Coach Peggy