by Peggy Ennenga | Nov 2, 2015 | Recipes
Autumn Roasted Vegetables 2016-08-14 10:18:23 Serves 2 Write a review Save Recipe Print Ingredients 1 large carrot, chopped 1 large zucchini, chopped 1 pound Brussels sprouts, halved 1 large onion, chopped 1 tablespoon coconut oil 1 teaspoon rosemary 1 teaspoon salt ½...
by Peggy Ennenga | Nov 2, 2015 | Detox/Cleanse
Why detox in the fall? It is a common practice to detox at least four times per year, once with every change of season. Doing this cleanses our bodies and helps to remove any toxins that exist from stress, lifestyle choices, and even environmental factors. It is no...